We also accept cash or check. Please make checks payable to the school in which your child attends.
You may also complete your free and reduced application online. Click on the link below and follow all instructions.
Free & Reduced Application Process
Ruidoso School District uses family
applications. Parents need to turn in 1 application per household.
Applications are available in English and Spanish at all schools. Your
family application should be given to your youngest child to return to
his/her school; or you may mail the form to Food and Nutrition Services
at 200 Horton Circle, Ruidoso, NM 88345.
What is Direct Certification?
Under direct certification, school districts use
information from State welfare or food stamp offices to certify children
to receive free meals. To qualify, the children's families must receive
food stamps, Temporary Assistance for Needy Families, or assistance
from the Food Distribution Program on Indian Reservations.
How do you know if your Student is Direct Certified?
Direct Certification Letters are sent to the homes of pre-approved students.
If one student is Direct Certified, in a household, are the remaining students also Direct Certified?
not all students are directly certified. If you receive a direct
certification letter for one student in the household, please fill out a
free and reduced application for the remaining student(s). Remember to
include the direct certified student in section #5 of the form entitled
All Other household Members.
Special Event Catering
Do you have an event coming up and don't know what do? Let our
catering staff help. Call (575) 630-7993 for more information.
Catering Planning Form
Employee of the Month: To Be Announced
Dining Hall of the Month: To Be Announced
Please call (575) 630-7993 for current employment information.
How to apply:
Online: www.Passion4Foodservice.com ( Hiring Code 101)
or call 1-855-436-6373 (Hiring Code 101)
If you have any questions, comments or suggestions, please feel free to contact us.
Hours of Operation: 7:30am - 4:00pm (MST), Monday - Friday
Phone: (575) 630-7993